January 4-9, 2026
Passionate about travel, tourism, and social impact? This immersive course explores how social entrepreneurship is reshaping hospitality with a focus on sustainability and inclusion. Graduate students will travel to Tulsa, Oklahoma, a rising hub for social innovation, to visit mission-driven ventures transforming communities. Through case studies, site visits, and hands-on projects, students will learn to develop purpose-driven business strategies that balance profit with meaningful impact.
Dates
Faculty
Brian Barker
Division
Tisch Center of Hospitality
Academic Level
Undergraduate
Website