LIBERAL ARTS CORE: Jonathan M. Tisch Center of Hospitality undergraduate students have the benefit of taking NYU liberal arts core courses—the hallmark of an NYU education. These courses sharpen reading comprehension and writing skills, elevate creative and critical thinking capacities, and enhance social and cultural understanding.
PROFESSIONAL CORE: The BS in Hotel and Tourism Management has a professional core that consists of 41 credits, which offer a comprehensive business curriculum that connects what students learn in the classroom to the hospitality, travel, and tourism industries.
CONCENTRATIONS: The BS in Hotel and Tourism Management offers concentrations in Event Management, Hotel Development, Marketing and Revenue Management, Organizations and Operations, and Tourism Development.
INTERNSHIPS: Tisch Center of Hospitality internships are an integral component of the BS in Hotel and Tourism Management and provide students with the opportunity to build professional portfolios, to network, and to gain hands-on experience within a professional environment. Students who register for the internship course receive credit for the hours worked during that semester.