Capstone: Certificate in Food Entrepreneurship and Innovation
Learn about budget development in this business planning capstone course, which features both online and in-person sessions. Develop your food and beverage product or service venture by creating a mission statement and job descriptions and preparing a business plan. At the end of the course, you will present your business plan to the class in a final presentation.
You'll Walk Away with
- Knowledge of budget development and business planning
- A mission statement, job descriptions, and a business plan for your new food and beverage product or service venture
- Prospective and practicing food and beverage entrepreneurs
- Anyone interested in creating and selling a food and beverage product or service in the marketplace